Available in the App
Production Details | |
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NOM : | 1102 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Valles) , |
Cooking : | - , |
Extraction : | Diffuser , |
Water Source : | - , |
Fermentation : | 100% agave , |
Distillation : | 2x distilled , |
Still : | - , |
Aging : | Whisky barrels, Used barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Medium dark amber in the glass. Aroma of oak and caramel. Flavor of agave and oak. Medium finish.
Not well made, has that certain taste about it. Oh yeah Diffuser alert! Gets a decent mark for price point if you like this.
Aroma: A bourbonesque mix of spice and caramel, with some alcohol, quite nice actually. Flavor: Flat, thin, very little flavor, alcohol with some slight caramel sweetness. Finish: Some slight agave on the finish with some spice, caramel, and alcohol burn. Leads into a bitter aftertaste that is not pleasant. Overall: I bought this in the hopes of trying something from Casa Sauza that would be decent. Unfortunately, despite the nice aroma, the flavor and finish fall apart. Would make a passable mixer thanks to the pleasant aroma, but is definitely not a sipper. It’s not a drain pour, but I doubt I’d ever buy it again
Diffuser made. Too much bourbon influence for me. Others may enjoy
Vanilla, wood notes, chestnut, almond, citrus, spicy red pepper, smoke, caramelizad sugar. Finish dry, bitter, and smokey
Starts like a tequila finishes like whiskey. Ends with brined whiskey barrels with heavy pepper finish. I’ve recommended this to my whiskey friends that are afraid of tequila
Vanilla aroma n caramel/vanilla taste... light burn
Sweet finish
Nose: Caramel, vanilla, dark cherry candy, raw oak, a finely ground pepper note, and a hint of bandaid. Flavor: Heavy handed oak presence: whiskey oak, new oak, bourbon oak. Almost acrid pepper and barrel spices, with vanilla sweetness weaving its way through the flavors. Not much agave that I can find. But I’m not totally hating this either... Finish : Some bitterness, a dry sensation to the finish, and dominated by more oak and wood: I get a flavor reminiscent of sucking on a pencil.
This is a Tequila for someone who likes Whiskey a lot. The smell of alcohol is very strong and the price is kind of high for what it is
Cooked agave, vanilla, caramel Consistent flavor and finish throughout, not overally smokey, sweetness.
Aroma=Caramel, hazelnut, nutty Flavor= Sweet cooked agave, oaky, dark chocolate with hint of nutmeg
Tasted blind Nose - Strong bourbon notes and caramel Taste - Full on bourbon notes of sweet corn and agave along with barrel spice Finish - Medium length sweet finish
bananas and vanilla nose. banana entry, topped with honey and cinnamon.
I’ve rated this blind several times and scored it really high each time. I think this is the best product Sauza makes. Surprisingly good.
Quite bitter with an overpowering barrel and alcohol flavor.
Great aroma, lots of peat and scotch. Flavor leaves a little to be desired, acidic, lacks complexity.
kind of tummy... has some spice and kick, for such an anejo.
Nice aroma, but that's about it. Harsh taste and bitter unpleasant finish. Makes ingesting lighter fluid sound almost appealing when compared to this tequila. Hopefully, this is just a bad batch.
Aroma: Strong whiskey notes, vanilla Palate: Whiskey barrel follows through, but not much else. I expected vanilla to be much stronger but it’s not. Alcohol, not terrible mouthfeel. Finish: Warm, and short. But seems to last on the tongue, not the throat. Not as bad as I thought it would be for a diffuser made tequila. At $16 for a pour at the bar, I found it overpriced.
My overall sensation is that it has an artificial smoke additive along with astringency from the fake sweeteners. This is really hard to swallow!
I like this for the price. Spicy and the barrel is noticeable. Good for people who stop over to introduce into the world of tequila.
oak honey earth maple smooth sipping tequila thoroughly enjoyed this tequila
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A good one, if you like, whiskey, or scotch. But definitely not for me. Bitter on the finish.