Production Details | |
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NOM : | 1108 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | Natural spring water , |
Fermentation : | 100% agave, Cement Tank, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | Wood chips, American White Oak barrels, Pipones , |
ABV/Proof : | 40% abv (80-proof) |
Other : | No additives |
Really dig this 2006 tall bottle Gran Reserva repo. Much better and more going for it than the 50th anniversary añejo. Nice agave forward on both the nose and palate. Nutmeg, cinnamon, apple pie, herbal, minerals. Such a solid repo for under 40 bones.