(Previously: 1416 )
|Agave Type :||Tequilana Weber ,|
|Agave Region :||Jalisco (Los Altos) ,|
|Region :||Jalisco (Ciénega) ,|
|Cooking :||Stone/Brick Ovens ,|
|Extraction :||Roller Mill ,|
|Water Source :||Deep well water ,|
|Fermentation :||100% agave, Stainless steel tanks ,|
|Distillation :||2x distilled ,|
|Still :||Stainless Pot w/Copper Coil ,|
|Aging :||- ,|
|ABV/Proof :||40% abv (80-proof)|
|Other :||Rested in stainless steel|
The Ultimate Spirits "not like any other competition and doesn’t want to be" Challenge have released their results for 2014.
Grover and Scarlet of TasteTequila.com review Casamigos blano and reposado.