Sauza Galardon
| Production Details | |
|---|---|
| NOM : | 1102 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (cooked)
1
Earth
1
Vanilla
1
Nuts
Flavors Detected
1
Agave (cooked)
1
Earth
1
Vanilla
1
Nuts
Ratings
Personal Scores & Reviews From Our Community
Mexican 38% abv. version, the bottle is wrapped with a silver color aluminum sheet, L-027050998, doesn’t have marbete, tasted on 12-29-23. Color: yellow. Aroma: cooked agave, earthy, almost dusty, nutty aroma, a hint of vanilla, after 30 minutes the agave becomes sweeter. Palate: confirms aromas perceived, earthy. Finish is medium, light cooked agave with nutty and earthy notes persist.