Production Details | |
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NOM : | 1432 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Valles) , |
Cooking : | - , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | - , |
Aging : | American White Oak barrels, New barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
nose: Soft cooked Agave, Carmel, Vanilla Brown Sugar, Fig, Almond and a toasted Nuts palette: Brown Sugar, Carmel, Cooked Agave, Nuts, Toasted Oak Finish: lingering a toasted Nut Taste like it would be a current day XXA