La Puerta Negra Reposado
| Production Details | |
|---|---|
| NOM : | 1173 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Central) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (raw)
1
Apple (green)
1
Butter
1
Caramel
1
Cider
1
Coconut
1
Orange
1
Vanilla
Flavors Detected
1
Agave (raw)
1
Oak
1
Apple (green)
1
Earth
1
Whiskey
Ratings
Personal Scores & Reviews From Our Community
Efren Galvan
Tequila Fan
I purchased this on a whim at High Times in Costa Mesa about 6 months ago. The first time I tasted it, it didn't leave me with much to write about. After tasting it again I have to say my initial reaction has changed. The aroma is very nice with notes of nectar are vanilla. Smooth finish w/ very little burn. Not as good as D'Los Altos reposado, but better than Coralejo reposado in my opinion. I like it????
Mike Margolies
Tequila Ninja
Cost was $16 in CA. Best value I've ever found
$1 more than the blanco, I like this a bit better though it has a bit of bitterness on the finish. 25/07/2018