Bottle of Hotel California Añejo

Hotel California Añejo

Type: Tequila
Nom
1545
23 Ratings See All

Available in the App


Production Details
NOM : 1545 ,
(Previously: 1529 )
Agave Type : Tequilana Weber ,
Agave Region : Jalisco (Los Altos) ,
Region : Jalisco (Los Altos Southern) ,
Cooking : Autoclave (high pressure) ,
Extraction : Roller Mill ,
Water Source : Deep well water ,
Fermentation : Stainless steel tanks, 100% agave ,
Distillation : 2x distilled ,
Still : Stainless Steel Pot ,
Aging : American White Oak barrels ,
ABV/Proof : 40% abv (80-proof)
Other : Cold filtered

Profile

Aromas & Flavors Detected By Our Community

Aromas Detected

3
Vanilla
2
Agave (cooked)
2
Caramel
1
Oak
1
Cherry
1
Sage
1
Lavender
1
White Pepper
1
Charcoal
1
Honey
1
Whiskey
1
Smoke

Flavors Detected

3
Vanilla
2
Agave (cooked)
2
Oak
2
Smoke
1
Banana
1
Cherries (dried)
1
Citrus
1
Oregano
1
Pepper (black)
1
Charcoal
1
Cocoa
1
Whiskey

Ratings

Personal Scores & Reviews From Our Community

Tequila Honey Badger
1494 ratings
  • 65 Rating

Sampled at Kalaveras Mezcal/Tequila Tasting January 2019

Tequila Lover
13 ratings
  • 85 Rating

One of my favorite "go to" tequilas. Uncomplicated, remarkably smooth and easy to drink.

Tequila Ninja
148 ratings
  • 91 Rating

nice aroma nice flavor hints of sweetness as it warms I like it not bad at all .