El Nacimiento Añejo
| Production Details | |
|---|---|
| NOM : | 1455 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
2
Melon
2
Caramel
2
Butter
1
Vanilla
1
Tobacco
1
Baking Spice
1
Butterscotch
1
Chocolate
1
Toffee
1
Alcohol
1
Nutmeg
1
Agave (cooked)
Flavors Detected
2
Butterscotch
2
Caramel
2
Oak
1
Vanilla
1
Tobacco
1
Pepper (black)
1
Baking Spice
1
Cinnamon
1
Dried Fruit
1
Chocolate
1
Hazelnut
1
Toffee
Ratings
Personal Scores & Reviews From Our Community
Scarlet Sanschagrin
Tequila Boss
More viscous than the repo- the added time rounded it out. More intense tobacco flavor and aroma.
Xian Oronoz
Tequila Fanatic
A light bodied anejo. Nothing too special but a good value.
Nice aromas here, melon, vanilla. Creamy vanilla, a touch sweeter than I normally like. Finish is not complex, but not simple either.