| Production Details | |
|---|---|
| NOM : | 1558 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Southeast) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Natural spring water , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 3x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
4
Oak
4
Caramel
3
Agave (cooked)
3
Cinnamon
3
Clove
2
Vanilla
2
Alcohol
1
Flowers
1
Pepper (black)
Flavors Detected
5
Caramel
4
Oak
3
Vanilla
3
Agave (cooked)
3
Cinnamon
3
Clove
2
Barrel Spice
2
Alcohol
1
Flowers
1
Earth
1
Lemongrass
1
Laurel
Ratings
Personal Scores & Reviews From Our Community
Jacob Skoff
Tequila Badass
NOM 1414 | Aroma: cooked agave, spices, cloves , caramel and cinnamon. Palate; bitter sweet and spices initially then turns into wood notes and cinnamon with caramel after taste. Long legs and pearls on glass. Finish; long with agave and spices with some alcohol.
Kevin Niemioja (Tequila Tourist)
Tequila Ninja
NOM 1414 | Solid XA from NOM 1414. A bit pricey, but not overoaked and overall tasty.
Clayton Szczech
Tequila Savant
NOM 1414 | -tasted blind- Strong oak nose. Saccharine palate entry. Finishes to nice dry wood. A straight forward XA for oak heads.
Lauren @loveintequila
Tequila Savant
NOM 1414 | I loved this tequila when made at 1414. It’s been a long time since I’ve had it. Bu
Venetia Atherton
Tequila Connoisseur
NOM 1414 | Tabacco Buttery caramel Vanilla
Rick Wiens
Tequila Maniac
NOM 1414 | Oak, vanilla, caramel, pepper
Lance Chapman
Tequila Fan
NOM 1414 | I paid $62.99 for this tequila.
NOM 1558 | Aroma: cooked agave, spices, cloves , caramel and cinnamon. Palate; bitter sweet and spices initially then turns into wood notes and cinnamon with caramel after taste. Long legs and pearls on glass. Finish; long with agave and spices with some alcohol.