Bottle of Campo Azul Clasico

Campo Azul Clasico

Nom
1416
8 Ratings See All

Available in the app


Production Details
NOM : 1416 ,
Agave Region : - ,
Region : Jalisco (Los Altos Southern) ,
Cooking : Autoclave (post diffuser) ,
Extraction : Diffuser ,
Water Source : - ,
Fermentation : Mixto, Stainless steel tanks ,
Distillation : 2x distilled ,
Still : Copper Pot ,
Aging : - ,
ABV/Proof : 40% abv (80-proof)
Other : -

Tequila Profile

Aromas & Flavors Detected By Our Community

Aromas Detected

2
Pepper (black)
1
Butter
1
Banana
1
Lime
1
Oak
1
Wet Earth

Flavors Detected

1
Pepper (black)

Ratings

Personal Scores & Reviews From Our Community

Tequila Aficionado
58 ratings
  • 90 Rating

Very crisp and clean. Smooth finish with a peppery end. Compares to Cabrito repo