San Diego Tequila and Cuisine Event

Tasted at San Diego Tequila and Cuisine event

Honey, vanilla, caramel nose, sweet vanilla, cream taste from new single use barrels. Flavorful Reposado

Pleasantly surprised for the Reposado. You will get good juice and cool bottle. Deducted some points because of price, but understand why that tag (unique bottle, extra consideration on the agave growth & industry factors)

Oak, vanilla, and… grape? Clean and pretty tasty.

I first smell the sweet cooked agave on top of a dry barrel note and some spices. The agave is carried through from the Blanco and the 8 months of barrel aging softens the nose and adds the spice notes. This is a well balanced and pleasant nose. While I sip I first taste the buttery cooked agave and natural sweetness on my palate. Then I swallow and the barrel notes and some baking spices hit. The finish has a cayenne and chocolate note. It has a spicy desert quality and a nice oily mouthfeel. Medium finish but overall a rather flavorful Reposado. Salud amigos!

This is really good and the 100 ml bottle I got is super double cute. District from the Blanco. Enjoyed it. Would recommend and look forward to drinking again.

tried a taste of each expression at the tequila people event in san diego 8/22. need to revisit for tasting notes... tasted again 10/20/22 immediatley after i opened the bottle, i got a very sweet nose with some oak. barrel spices. a lot going on. complex. even got pears. maybe a little coconut. as it opened up, I got more caramel, vanilla, some heat. the pears diminished as it sat. it's smooth and sweet. good sipper. finish had some notes of choclate and orange peel and brown sugar leave the glass out, and sniff it after it's empty. its really good

I get a lot of cooked agave and barrel spice. Hints of orange peel and buts of toasted almond.

Catado in progress

Oak on start and sweeter/fruit on finish. Clean and very nice.