Production Details | |
---|---|
NOM : | 1460 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
NOM 1455 from a gift set the tax stamps are dated 2014. Inside back label says lote 12. Green pepper nose with some roast agave. Spicy entry with some slight bitterness and agave on the back end. Mid tongue numbing from the ethanol and a residual semi sweetness as the numb fades.