Production Details | |
---|---|
NOM : | 1414 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | 100% agave, Stainless steel tanks, Classical music, Open-air fermentation, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | American White Oak barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
The team behind the Tequila Matchmaker have launched a “Verified Additive Free” program for tequila brands and distilleries. This is the first known independent, additive-free verification in the spirits world.
Tequila has come a long way from the salt, shot, and lime procedure of your college days. Tequila expert Jay Silverman sits down WSJ's Jeff Bush and teaches him how to appreciate the beverage.
$70 in San Francisco Aroma: 23 A sweet olive covered in a warm vanilla glaze with caramelized cooked agave sprinkles. Vegetal and herbal spice. Palate: 26 Thick pleasant viscosity and body. Oak and vanilla up front followed by cooked agave and mild lemon citrus. Finish: 22 Medium length with a warming touch which rounds out as it settles. Value: 6.5-7 Artenom is a great safe buy.