Production Details | |
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NOM : | 1433 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Ciénega) , |
Cooking : | Autoclave (low pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
NOM 1110 Nose: An umami aroma - perhaps chorizo. Sweet agave, a little smoke and trace cinnamon. Flavor: The appearance was on the watery side, so I was surprised to have my first sip coat my tongue nicely. Round agave notes, cinnamon and almonds, with a touch of pepper and smoke. Finish is shortish with borderline over the top sweetness. The pepper asserts itself a little more towards the end.