Bottle of Regional Añejo

Regional Añejo

Type: Tequila
Brand: Regional
Nom
1598
22 Ratings See All

Available in the App


Production Details
NOM : 1598 ,
(Previously: 1503, 1121 )
Agave Type : - ,
Agave Region : - ,
Region : Jalisco (Los Valles) ,
Cooking : - ,
Extraction : - ,
Water Source : - ,
Fermentation : - ,
Distillation : - ,
Still : - ,
Aging : - ,
ABV/Proof : -
Other : -

Profile

Aromas & Flavors Detected By Our Community

Aromas Detected

1
Agave (raw)
1
Butter
1
Earth
1
Oak
1
Vegetal
1
Anise
1
Spearmint
1
Pepper (black)
1
Cedar
1
Licorice
1
Agave (cooked)
1
Barrel Spice

Flavors Detected

2
Agave (cooked)
1
Butter
1
Earth
1
Oak
1
Vegetal
1
Anise
1
Flowers
1
Pepper (black)
1
Cedar
1
Licorice
1
Pinecone
1
Wood Shavings

Ratings

Personal Scores & Reviews From Our Community

Tequila Honey Badger
1346 ratings
  • 89 Rating

NOM 1503 | Last of a bottle from about 8 years ago. This brand was made by a co-op of agave growers during it's time in production. Nice barrel spice and agave that end in a long buzzing finish.

Tequila Savant
267 ratings
  • 84 Rating

NOM 1121 | NOM 1121.

Tequila Guru
88 ratings
  • 83 Rating

Good

Tequila Savant
210 ratings
  • 77 Rating

NOM 1121 | This is the anejo of NOM 1121. Whether this is better or worse than the anejo of their present production at NOM 1503. This bottle is from my F-in-L's ancient stash. Not bad, if I get an opportunity for acquiring and taste testing this against other offerings antigua and nueve, I'll do so and report about them subsequently. PS: this rating may change depending on what pricing I find. I took a middle of the road "5" for the pricing, because this was an old it being an old "find" rather than a current purchase.

Tequila Maniac
37 ratings
  • 85 Rating

NOM-1121. Enjoyable Tequila. From it's original NOM. Great price if you find one pick it up

Other news & reviews

Additional news and perspectives about

The Tequila Tourist
Nov 15, 2012

Review #220 - Regional Tequila Anejo

NOM 1503 produces one of my favorite anejos, so I figured that I would start with the other anejo produced at that distillery. The price is right, so I'll hope for the best.