|NOM :||1119 ,|
|Agave Type :||Tequilana Weber ,|
|Agave Region :||- ,|
|Region :||Jalisco (Los Valles) ,|
|Cooking :||Stone/Brick Ovens ,|
|Extraction :||Roller Mill ,|
|Water Source :||Natural spring water ,|
|Fermentation :||100% agave, Stainless steel tanks, Open-air fermentation, Fermentation without fibers ,|
|Distillation :||2x distilled ,|
|Still :||Stainless Pot w/Copper Coil ,|
|Aging :||American White Oak barrels ,|
|ABV/Proof :||40% abv (80-proof)|
Lou and his friend Warren give an honest video review of Herradura Reposado.
Lou cracks open a super old bottle of Herradura Reposado, and talks about the difference with what's available today.