Detalles de Producción | |
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NOM : | 1111 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | Jalisco (Los Altos) , |
Región : | Jalisco (Los Altos Southern) , |
Cocinando : | Stone/Brick Ovens , |
Extracción : | Tahona, Roller Mill , |
Fuente de agua : | Deep well water , |
Fermentación : | Stainless steel tanks, 100% agave , |
Destilación : | 2x distilled , |
Estilo de destilación : | Copper Pot , |
Maduración : | - , |
ABV : | 35% abv (70 proof) |
Otra : | Flavored Tequila |
I saw this on a restaurant menu. I was curious to try it as I like their more traditional offerings. Aroma is definitely citrus. I get orange and lemon, but that masks any agave. Interesting flavor of orange, lemon, black pepper spiciness and a hint of basil. This could enhance a special cocktail, similar to a flavored vodka. Medium finish. Not sure the normal price as it's in a bar, but a comparison is the blanco shot is $1.25 less.