| Detalles de Producción | |
|---|---|
| NOM : | 1414 , |
| Tipo de agave : | Tequilana Weber , |
| Región de agave : | Jalisco (Los Altos) , |
| Región : | Jalisco (Los Altos Southern) , |
| Cocinando : | Stone/Brick Ovens , |
| Extracción : | Roller Mill , |
| Fuente de agua : | Deep well water , |
| Fermentación : | Stainless steel tanks, 100% agave, Open-air fermentation, Champagne Yeast, Fermentation without fibers , |
| Destilación : | 2x distilled , |
| Estilo de destilación : | Copper Pot , |
| Maduración : | American White Oak barrels , |
| ABV : | 40% abv (80-proof) |
| Otra : | - |
Perfil
Aromas y sabores detectados por nuestra comunidad
Aromas detectados
Sabores detectados
Calificaciones
Calificaciones y reseñas de nuestra comunidad
Nose: A gently toasted barrel note, cherry, spice and vanilla bean. Light and airy. Minerals and slightly tart citrus. A dusting of pepper. Understated barrel influence - agave/fruit taking the lead. Flavors: Dry herbs, spice and pepper - leaving trace bitterness on the sides of the tongue. Vanilla creaminess. Creeping pepper intensity somewhat balances the dense sweetness. Finishes with a shake of salt and a palate drying oak note.
Lost Lore Anjeo Lot 613 Summary: A soft, fruit forward offering with a sensational taste and a strong finish. A must try. Aroma: Soft cinnamon and nutmeg with light tart cherries, apricots, and dried orange peel. Light floral notes (geranium??) with a touch of vanilla and cooked agave. Surprising...was not expecting this. Astounding. Taste and Finish: Buttery, spicy, and dry. See Remy Newlands notes (she is spot on). The creaminess and light vanilla, oak, salinity, fruity, and pepper spice notes interplay perfectly. A wonderful anjeo from Vivanco.
i tried all three expressions at the 2023 LATF industry party and really enjoyed them. I will revisit and add my notes when when I get more