Asombroso Gran Reserva Ultra Añejo
| Detalles de Producción | |
|---|---|
| NOM : | 1459 , |
| Tipo de agave : | Tequilana Weber , |
| Región de agave : | - , |
| Región : | Jalisco (Los Valles) , |
| Cocinando : | Autoclave (high pressure) , |
| Extracción : | Roller Mill , |
| Fuente de agua : | Deep well water , |
| Fermentación : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Destilación : | 2x distilled , |
| Estilo de destilación : | Stainless Steel Pot , |
| Maduración : | French Oak barrels, New barrels , |
| ABV : | 40% abv (80-proof) |
| Otra : | - |
Perfil
Aromas y sabores detectados por nuestra comunidad
Aromas detectados
Sabores detectados
Calificaciones
Calificaciones y reseñas de nuestra comunidad
Profile is very similar to the prior 1146 product, somewhat sweet though not cloying or sugary.
Has a creaminess to it. Tingles the tongue. Warm going down but doesn’t burn. Interesting smoothness. Very expensive though
Smooth, smokey, buttery, and with strong caramel and vanilla flavors and a hint of spice. Very nice to sip on the rocks. Both the flavor and the scent are warm and inviting almost like grandma cooking cinnamon caramel apples.
A after dinner drink or dessert.
all I. an say is Vanilla, vanilla, vanilla. If you like that profile, this is for you. Super smooth and nice finish.
Delicious caramel smell, strong taste of caramel and vanilla. Clean finish with a slight tingle, leaving hints of vanilla behind. One of the few tequila I like more clean. Ice seems to open it up in a strange way, almost dilutes it too much but leaves the vanilla strongly behind. Delicious.
Butterscotch candy covered in cinnamon and pepper
NOM 1146