Detalles de Producción | |
---|---|
NOM : | 1110 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | Jalisco (Tequila Valley) , |
Región : | Jalisco (Los Valles) , |
Cocinando : | Stone/Brick Ovens , |
Extracción : | Roller Mill , |
Fuente de agua : | Natural spring water , |
Fermentación : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
Destilación : | 2x distilled , |
Estilo de destilación : | Stainless Pot w/Copper Coil , |
Maduración : | American White Oak barrels, Used barrels, Bourbon barrels , |
ABV : | 40% abv (80-proof) |
Otra : | - |
I was pleasantly surprised with this Tequila. I was told that it was from a celebrity, and one of my friends, who owns a restaurant, carries this line and advocates for it a lot. So I decided to try it, I have only gotten to try, their most aged profile the Anejo And I very much like it. I don’t know if it has any out of sugar or not, but it’s wonderfully sweet, and I enjoyed it very much by itself with nothing mixed.