Detalles de Producción | |
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NOM : | 1560 , |
Tipo de agave : | Tequilana Weber , |
Región de agave : | - , |
Región : | Jalisco (Los Valles) , |
Cocinando : | Stone/Brick Ovens , |
Extracción : | Roller Mill , |
Fuente de agua : | - , |
Fermentación : | Stainless steel tanks, 100% agave , |
Destilación : | 2x distilled , |
Estilo de destilación : | Stainless Pot w/Copper Coil , |
Maduración : | French Oak barrels , |
ABV : | 40% abv (80-proof) |
Otra : | - |
Holy shit is this sweet!!! Tastes like they added agave nectar to the bottle and let it dissolve over time, this will rot your teeth out of your head. I can see this being enormously popular with people who want to drink tequila without actually drinking tequila.