| Detalles de Producción | |
|---|---|
| NOM : | 1477 , |
| Tipo de agave : | Tequilana Weber , |
| Región de agave : | - , |
| Región : | Jalisco (Los Valles) , |
| Cocinando : | Stone/Brick Ovens , |
| Extracción : | Roller Mill , |
| Fuente de agua : | Deep well water , |
| Fermentación : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
| Destilación : | 2x distilled , |
| Estilo de destilación : | Stainless Pot w/Copper Coil , |
| Maduración : | American White Oak barrels , |
| ABV : | 40% abv (80-proof) |
| Otra : | - |
Perfil
Aromas y sabores detectados por nuestra comunidad
Aromas detectados
Sabores detectados
Calificaciones
Calificaciones y reseñas de nuestra comunidad
NOM 1414 | Aroma: Incredibly flavorful aroma. I get butter, berries, caramel, oak, mint and cooked agave. Definitely going the flavor is as complex! Flavor: Slightly bitter, lots of oak, and a bit of caramel. Probably too oaky for my liking but I can see where some people would love this tequila. Finish: Nice strong and solid finish. Definitely better than the Blanco and Reposado.
NOM 1414 | NOM 1414 The aroma is full of cedar/pine with just a little sweetness from caramel/vanilla. Smooth, sweet flavor of fruit and vanilla followed with a burst of baking spice - cinnamon/nutmeg. The finish is medium length. This is a nice sipping añejo. I would personally say the repo is the best if the vertical. 06/27/2017 (vertical tasting)
NOM 1414 | NOM 1414. Subtle aroma of baked agave, wood, vanilla and butter. Interesting flavor profile that includes baked agave, fruit, vanilla and baking spice (clove). These mild flavors give way to a bold pepper finish that lingers.
Aroma: Strong note of oak and slight hints of caramel and vanilla. Flavor: The flavor is a little underwhelming... There's a burst of flavor upfront with notes of caramel and oak but it dissipates quickly. Finish: Initially with the falloff of flavor I assumed there wouldn't be much of a finish but it picks up and has a nice long finish.
NOM 1414 | Smell is lovely. Classy I think I like the flavor, not totally sure, a bit of a kick. Cement? Finish is….hmmm….okay, almost disappointing.
NOM 1414 | Of the 3 varieties the Añejo is the least fun but it is easy to drink. Not much happening with aroma or taste but finish is ok/good. Bland and boring.
Aroma - vanilla, agave, oak Flavor - oak, pepper, roast agave Finish - hot finish, mellows and the oak lingers
Good anejo. It still retains the cooked agave in the aromas & taste. Oak, olive & carmel in the aroma. Vanilla, butter & baking spice in the taste. Finishes with pepper, cloves & berries.
randys Mike says Christmas
Got in Mexico
smooth with pepper finish
Strong oak notes light cocoa spice velvety tongue
NOM 1560