| Production Details | |
|---|---|
| NOM : | 1603 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos), Single Estate , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Autoclave (low pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation with fibers , |
| Distillation : | 3x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (raw)
1
Pepper (black)
1
Pineapple
1
Fruity
1
Melon
1
Tropical Fruits
1
Anise
1
Orange Blossom
1
White Pepper
1
Nuts
1
Cedar
Flavors Detected
1
Agave (raw)
1
Earth
1
Vanilla
1
Pepper (black)
1
Cinnamon
1
Fruity
1
Pineapple
1
Apple (green)
1
Tropical Fruits
1
Anise
1
Licorice
1
Rose
Ratings
Personal Scores & Reviews From Our Community
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