Confirmed Additive-Free Brand
Sampled at Tommy's Mexican Restaurant in San Francisco. Aroma is muted due to age. Flavor is somewhat muted, but still agave forward.
Aroma: strong lime citrus, minerality, and light alcohol. Taste: Slightly sweet cooked agave with lime citrus across the palate. Finish: Smooth burst of black pepper, basil, lime, and cooked agave. Flavor lingers and numbs the tongue. Overall: An incredibly smooth and flavorful high-proof blanco that sets a high bar.
Complex and fun to sip! Even though it’s a high proof, alcohol has a friendly-attack. Full of cooked agave, fruity (green apple, pear, pineapple), floral in your mouth with a mix of peppery & citrus notes, sweet mint also says hello! Just wonderful. Not as price friendly as Tapatio 110, but definitely up there.
Aroma- liquorish, minerals, wet grass, vegetal, agave, earth, citrus. Flavor - Black pepper, vanilla, liquor, earth, fruit, citric, alcohol, vegetal, minerals. Finish- lingers with no burn, cream soda with vanilla, vegetal and minerals, white pepper and earth tone. Long legs, and long after taste of agave and earth.
Earth, olives, cooked agave, high ABV, caramel, fruit, almond, brine and salt,
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Aroma: