Light Añejo, light agave on the tongue, not very complex, but some spice on the front with caramel on the backend, each fades after a few. Enjoyable.
Vanilla with hints of cinnamon and citrus. Medium body. Heavy vanilla with some cinnamon and citrus. Medium finish with pepper notes coming through. I found some old bottles from 2005 they were excellent, newer bottles don’t seem to be as good. Worth the hunt if you can find them.
Nose: Mustiness, minerals, a sharp note, citrus and agave. Needs some time bloom, then more fruit notes arrive and mustiness recedes. Flavor: Musty quality returns with jalapeño heat. A cake batter flavor that finishes a touch bitter. Some odd nuances to this tequila - different.
Bottle from 2006. Very light aromas of roast agave and oak. In the mouth this añejo blooms with caramel, agave, barrel spice and a nice viscous feel on the tongue. The finish is long and nicely sweet with the roast agave notes on the nose hanging around till the end.
Slight baked agave aroma with just a hint of butterscotch and oak. Short finish with a bit of numbness on the tongue.
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