Smells like vanilla, that’s bizarre considering it’s a Blanco but hence the power of additives! Lots of sweetness going on and a sharp drop off to a hot finish. On a side note I like that these guys are doing different vintages and stamping the bottles, too bad they aren’t letting the agave do the talking.
A strange entry; an unusual sort of sweetness that seems to be additive-derived, but without the usual vanilla-caramel character. Almost a sort of burned-ness. A very sort of artificial and kind of baby-powder-like aroma. Not altogether sure what to think of it.
Super nutty and sweet. Hot to finish
brand no longer in production
Bottled 07/10/2014. Black cherry, brown sugar and caramelized agave notes. A bit burnt and syrupy nose. Nothing fresh nor essential/zesty on the palate with a faint, sugary finish. Lacking real Agave focus. Average quality. Rating: 14.5/20 Tasted in 11/2018, Beijing Taster: Zekun Shuai
pepper and olive flavour. nice warm finish. Bought at half price 215 pesos. I like it and would buy again :)
Each tequila has its own "flavor fingerprint," and each person has his or her own flavor preferences. Our propietary matching algorithm uses nine different characteristics to find the best matches for you. And, it gets smarter the more you use it. Download the app today - it's free - and let the Tequila Matchmaker figure out your own flavor preferences.
Tasting this from Mike Bucca's collection. Interesting reposado that has some bitterness and a short finish holding it back from a higher score.