Nice balance of smoke & sweetness. Cooked agave, carmel and tobacco in the aroma. Oak, barrel spice and butter in the taste. The finish is semi oily with vanilla and some pepper that last for about 60 secs.
Really need to let this one open up in the glass for 30-60mins. Earthy fresh agave with herbal nuances in the aroma. Fruity cooked agave, and nuts in the flavor. Finishes with buttery sweetness and grassy undertones.
On the nose, prominent roasted agave, smooth carmel, with slight smoke, leather, pepper and a hint of orange. Alcohol is not forward or present. On the palate, smooth but not overly buttery. A nice amount of heat. Excellent balance of cooked agave, carmel, vanilla, and pepper up front. Oak, tobacco, and barrel spices with a faint hint of cherries rounds in the middle. Short on the finish with a slight sweetness.
Tasting notes on a range of tequilas relatively new to the U.S. market. These are all expressions produced from existing distilleries for third parties.
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