Very whiskey like
Deep bronze color. Nose: Red ripe fruit. Subtle smokey oak, vanilla and spice, a hint of earthiness. Flavor: Creamy vanilla, cinnamon and cloves, jammy round fruit notes, balanced oak and medium pepper. Finish: Some bourbon influence, silky mouth feel and lingering light pepper. An after dinner type of tequila.
Winners announced in the annual Mayahuel Awards, including first place winners Campo Azul, Besame Mucho, and Maestro Tequilero.
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