El Gran Legado de Vida Añejo
| Production Details | |
|---|---|
| NOM : | 1123 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Single Estate, Michoacán , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | French Oak barrels, American White Oak barrels, Cognac casks, Bourbon barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Ratings
Personal Scores & Reviews From Our Community
Aroma: cooked agave, butterscotch, cinnamon, and some barrel notes. Taste: matches the aroma very closely. Maybe some extra nutmeg and pepper. Finish: a little on the shorter side, but maybe that will change as it opens up some more. Overall: I really like it. It’s not overly-oaked out and strikes me more as a very well rested reposado.
Gorgeous añejo from 1123. Deep color, aromas of citrus, burnt caramel, slight mint. Taste follows those aromas with buttery caramel leading the way. Maybe some subtle minerality and grass. Pepper gradually emerges and leads into the smooth finish. Highly recommend.
Aroma has cooked agave, floral with oak. Palate of cooked agave, spice, buttery, vanilla
NOM 1123, El Gran Legado de Vida añejo 44% abv., LOTE 608, bottled on 061224, tasted on 3-13-25. Color: yellow to slightly light yellow. Aroma: light cooked agave, light vanilla, hint of green vegetal notes, light acidity, hint of earthiness. Palate: confirms aromas perceived, light wood note, good sweet and sour balance. Finish is medium to medium long, light cooked agave with a hint of sweetness, light vanilla, hint of earthiness with light green vegetal notes and a hint of wood note persists.
Nice beautiful barrel nose and coming in at 43%. Palate has nice caramel notes and finishes with some pepper