NOM
:
|
1522
,
|
Agave Type
:
|
Tequilana Weber
,
|
Agave Region
:
|
Nayarit
,
|
Region
:
|
Jalisco (Los Valles)
,
|
Cooking
:
|
Autoclave (low pressure)
,
|
Extraction
:
|
Roller Mill
,
|
Water Source
:
|
Deep well water
,
|
Fermentation
:
|
Stainless steel tanks, 100% agave, Open-air fermentation, Spontaneous fermentation, Fermentation without fibers, Proprietary yeast
,
|
Distillation
:
|
2x distilled
,
|
Still
:
|
Stainless Pot w/Copper Coil
,
|
Aging
:
|
-
,
|
ABV/Proof
:
|
48% abv (96-proof)
|
Other
:
|
High-proof, Blended batches, Rested in stainless steel
|
Sampled at Sabor y Cultura.