| Production Details | |
|---|---|
| NOM : | 1643 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | Jalisco (Los Altos) , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Tahona , |
| Water Source : | Deep well water , |
| Fermentation : | Wood fermentation tanks, Stainless steel tanks, 100% agave, Open-air fermentation , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot, Stainless Steel Pot , |
| Aging : | American White Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Ratings
Personal Scores & Reviews From Our Community
Jay Frary
Tequila Enthusiast
Agave forward in the nose similar to the blanco with a beautiful and subtle rounding out finish from the barrel that compliments rather than over powers the agave flavor.
Mexican 40% abv. versión, lote: L750ZR0001, bottled on 08-11-2024, tasted on 1-11-25. Color: just a tad of yellow. Aroma: cooked agave with a hint of sweetness, light acidity, light citrus, hint of pepper spiciness, light orange, hint of earthiness. Palate: confirms aromas perceived, good sweet sour and citrus balance, hint of white pepper, hint of fruitiness. Finish is medium to medium long, light cooked agave, citrus, earthy with a hint of fruitiness persists.