Production Details | |
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NOM : | 1107 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Ciénega) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers, Closed fermentation , |
Distillation : | 2x distilled , |
Still : | Stainless/Copper Hybrid , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | Aeration |
Decent nose of agave, wet grass, earthy, minerals. Palate is cooked agave, pepper, fine, earth, alcohol. Not very complex. Finish is ok mouthfeel is medium viscosity. Very expensive for what they in the bottle. May be another case of fancy bottle syndrome.