Production Details | |
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NOM : | 1479 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | American White Oak barrels, Used barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
For the aroma I picked up some traditional extra anejo smells but they were overshadowed by an odd cherry cough syrup aroma. Flavor was sweet as expected. Had traditional notes of caramel and vanilla but there was an undertone of bitter smokiness. The finish was not very pleasant. This was a pretty underwhelming bottle