Production Details | |
---|---|
NOM : | 1108 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | Natural spring water , |
Fermentation : | 100% agave, Cement Tank, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | Pipones , |
ABV/Proof : | 40% abv (80-proof) |
Other : | Rested in oak barrels, Kosher |
Lou does a video review of El Tequileño Platino and Reposado, in 90 seconds or less.
Blind tastings are the best way to find out what you really like, free of marketing hype, bias, and previous experiences. They also give you the opportunity to experience tequila in a whole new way—using only your senses.
Decent blanco but nothing special on the nose. Light aroma of agave, citrus, some mint. On the palate, agave, pepper, citrus. It tastes of minerals and a touch of alcohol. Lightly vegetal and earthy.