| Production Details | |
|---|---|
| NOM : | 1416 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Boiling Tank , |
| Extraction : | Diffuser , |
| Water Source : | Deep well water , |
| Fermentation : | Stainless steel tanks, Mixto, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Column , |
| Aging : | - , |
| ABV/Proof : | 38% abv (76 proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (cooked)
1
Earth
1
Fruity
1
Citrus
Flavors Detected
1
Agave (cooked)
1
Earth
1
Fruity
Ratings
Personal Scores & Reviews From Our Community
Mexican 36% abv. version, no lot code, marbete is aprox. from year 2000, tasted on 10-26-24. Color: light yellow. Aroma: light cooked agave, hint of dirt aroma, hint of acidity, light citrus, hint of fruitiness. Palate: confirms aromas perceived, good sweet sour and citrus balance. Finish is medium to almost medium long, light cooked agave with a hint of fruitiness and a hint of dirt aroma persists.