| Production Details | |
|---|---|
| NOM : | 1438 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | Deep well water , |
| Fermentation : | 100% agave, Spontaneous fermentation, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | American White Oak barrels , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Citrus
1
Honey
1
Vanilla
1
Pepper (black)
1
Oak
1
Grass
1
Tobacco
1
Alcohol
1
Metallic
1
Smoke
Flavors Detected
3
Honey
2
Citrus
2
Vanilla
2
Pepper (black)
2
Oak
1
Caramel
1
Brine/Salt
1
Plum
1
Earth
1
Agave (cooked)
1
Grapefruit
1
Anise
Ratings
Personal Scores & Reviews From Our Community
Gyula Lengyel
Tequila Fan
Not much on the nose. Tasting a little smokiness, wood flavour, but I am not an expert.
Stephanie Wullschleger
Tequila Fan
Schöne Vanille Noten
Ronald Back
Tequila Fan
Plum, Citrus, Honey, Salt, Caramel
Rico Kusters
Tequila Freak
Pepper Citrus Woody Honey Vanilla
Glassy like smell. Not too overwhelming an not too much heat. I detect something tart like citrus or metal. On the palate I detected a strong agave worm flavor. Besides that notes of honey, smoke & bitter grapefruit.