Production Details | |
---|---|
NOM : | 1575 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Southern) , |
Region : | Jalisco (Southern) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | Natural spring water , |
Fermentation : | 100% agave, Stainless steel tanks, Open-air fermentation, Fermentation without fibers , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | Organic |
Nice aroma of mint, black pepper, slight coriander and jalapeño. Sweet agave taste, a little watery, with a spicy finish (the jalapeño again.) Would have scored it higher if it were more viscous.