Opalo Azul Reposado
| Production Details | |
|---|---|
| NOM : | 1489 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Acid-Thermal Hydrolysis , |
| Extraction : | Diffuser , |
| Water Source : | Deep well water , |
| Fermentation : | 100% agave, Stainless steel tanks, Fermentation without fibers , |
| Distillation : | 2x distilled , |
| Still : | Column , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (raw)
1
Alcohol
1
Orange
1
Citrus
1
Minerals
Flavors Detected
1
Agave (raw)
1
Alcohol
1
Orange
1
Citrus
1
Minerals
Ratings
Personal Scores & Reviews From Our Community
Mexican 40% abv. versión, shorter and wider bottle with a golden color plastic twist cap and a fun stopper, lot code got erased, marbete is from year 2002, tasted on 10-8-24. Color: yellow to light yellow. Aroma: raw agave, minerality, light citrus, hint of orange, hint of acidity, light sourness, ethanol sensation is medium to medium high. Hint of earthiness. Palate: confirms aromas perceived, mineral note is more intense on the palate, hint of dirt sensation. Alcohol sensation is also medium to medium high on the palate. Finish is medium to medium long, light raw agave, minerality, light orange with a hint of dirt aroma persists.