Production Details | |
---|---|
NOM : |
1119
,
(Previously:
1110
)
|
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Diffuser , |
Water Source : | - , |
Fermentation : | 100% agave , |
Distillation : | 3x distilled , |
Still : | - , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
NOM 1119 | A bottle from November 2008. Nose: A dusty note. There is a light floral aroma and trace vanilla. The most striking aroma is that of juicy fruit gum. Flavor: Coarse black pepper, more with the juicy fruit gum flavor, and significant bitterness.