Production Details | |
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NOM : | 1530 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Ciénega) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Tahona, Screw Mill , |
Water Source : | Deep well water , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | Stainless Pot w/Copper Coil , |
Aging : | - , |
ABV/Proof : | 50% abv (100-proof) |
Other : | Unfiltered, High-proof |
Tasted at La Cata tasting room in Tequila. Aroma of agave and green apple. Flavor of agave, citrus and a hint of anise. Finish is long but not too hot considering the higher proof.