Production Details | |
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NOM : | 1438 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos), Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens, Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | Natural spring water , |
Fermentation : | 100% agave, Wood fermentation tanks, Open-air fermentation, Fermentation with fibers , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | Rested in stainless steel |
Sharp aroma of agave and a funky smell of petrol and fake flowers (the Glade air freshener your grandmother had comes to mind). Literally, almost no flavor except for an aftertaste that I'm not even going name. Hits your stomach with a burst of heat but no real finish. 6/21/2017