Production Details | |
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NOM : | 1137 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Screw Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 3x distilled , |
Still : | Stainless Pot w/Copper Coil , |
Aging : | Used barrels, Bourbon barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | Aeration |
I was pleasantly surprised by Tequila 512 Reposado. On the nose, the aromas of caramel and vanilla were inviting, layered with hints of roasted agave and a touch of toasted oak. Taking my first sip, I was impressed by its rich and smooth texture. Flavors of butterscotch and dried fruit emerged, complemented by a gentle oakiness that didn’t overshadow the authentic agave taste. The finish was unexpectedly long and warm, with sweet spice and a hint of pepper lingering pleasantly. Tequila 512 Reposado has genuinely won me over, proving to be a perfect choice for both sipping and enhancing cocktails.