Production Details | |
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NOM : | 1107 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Ciénega) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless/Copper Hybrid , |
Aging : | - , |
ABV/Proof : | 38% abv (76 proof) |
Other : | - |
The nose is fruity, minty and floral with baked agave and spices. There are some earthy minerals notes. Flavors are of agave, nuts and vanilla - with some pepper heat. It starts fairly strong in flavor, but loses steam quickly. Somewhat subdued. 1937 finishes pleasantly but not remarkably.