| Production Details | |
|---|---|
| NOM : | 1526 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Copper Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (cooked)
1
Citrus
1
Mint
1
Anise
1
Pepper (black)
1
Lactic
Flavors Detected
1
Agave (cooked)
1
Citrus
1
Mint
1
Anise
1
Pepper (black)
1
Lactic
Ratings
Personal Scores & Reviews From Our Community
Charlie Cupp
Tequila Savant
Citrus Agave Mint
A bit soft on entry, this reminds me most of ArteNOM 1079 blanco. Fairly viscous in the mouth this has a grated parmesan cheese element to it as do some early NOM 1079 1921 blanco releases or earlier Fortaleza blancos. Great mouth feel and nice finish. With some fennel and pepper this is a tasty, rare sipper 24/06/2018