Production Details | |
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NOM : | 1477 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
In spite of being only at 35% abv (MX edition) this one has a significant alcohol presence on the nose with some light vanilla and cooked agave. Some burn on the entry and then an empty feeling probably due to the low abv. This emptiness is quickly replaced by what I would suspect to be augmentation, quite some added sweetener, glycerin and probably a little flavoring. It has a medium finish which ends with an artificial tongue coating feeling. In spite the fact I've definitely tasted worse, this is a mediocre product that tries to get away with it using tricks. I just wish I had an hydrometer to be able to prove my findings of this as well as other disingenuous products.