Production Details | |
---|---|
NOM : |
1431
,
(Previously:
1079
)
|
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Central) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | American White Oak barrels, Used barrels , |
ABV/Proof : | 35-39% abv (70-78 proof), 40% abv (80-proof) |
Other : | - |
From a huge distillery (NOM 1079), it's more gimmick than anything else. There's nothing truly unique about Adan y Eva, but that doesn't mean it's not good...it's just not the best bang for the buck out there.
NOM 1079 | A nice spicy reposado from NOM 1079.