| Detalles de Producción | |
|---|---|
| NOM : |
1419
,
(Previously:
1454
)
|
| Tipo de agave : | Tequilana Weber , |
| Región de agave : | Jalisco (Tequila Valley) , |
| Región : | Jalisco (Los Valles) , |
| Cocinando : | Stone/Brick Ovens , |
| Extracción : | Roller Mill , |
| Fuente de agua : | - , |
| Fermentación : | 100% agave, Stainless steel tanks , |
| Destilación : | 2x distilled , |
| Estilo de destilación : | Stainless Pot w/Copper Coil , |
| Maduración : | American White Oak barrels , |
| ABV : | 40% abv (80-proof) |
| Otra : | - |
Perfil
Aromas y sabores detectados por nuestra comunidad
Aromas detectados
1
Earth
1
Vanilla
1
Bell Pepper
Sabores detectados
1
Alcohol
1
White Pepper
1
Earth
1
Vanilla
Calificaciones
Calificaciones y reseñas de nuestra comunidad
Tony Zzz
Tequila Maniac
Excellent!!! Unique and awesome flavor!
NOM 1454 | I tried in a Tequila Reidel. I let the tequila sit for about 10 minutes before sampling. The aroma had some vanilla sweetness but what prominently stood out was earthiness and red pepper. Reminded me of the round bottle Oro Azul. The taste has some light earthiness but creamy, coating my mouth with vanilla. The finish has white pepper and slight alcohol which increased in intensity in the throat and slowly faded away. A very slight bitterness and numbing of the tongue. Very good and typical of old school tequilas.