I enjoyed this immensely Sweet aroma, inviting butteriness, orange citrus, toasted bread, and cooked agave. The taste was fruity with delicious green apples being the most prominent and dominant note perceived, with a fresh and soft vanilla sweetness that complimented the fruitiness while the taste of buttery golden toast added a decadent flare for the palate’s enjoyment. For me, I could drink this consistently and revel in its flavors with no complaints and be content to have this as a go-to for myself. I love tequilas that make me want to eat what I’m drinking and this is soft earthy fruits in a bottle with the perfect tinge of a bready yeast note. I wish this was a bit higher proof, I can only imagine the amplified notes. Bravo Jaime Villalobos Sauza.

This Repo presents a rich and indulgent aroma. Upon first encounter, one is greeted by the inviting scent of cooked agave, intertwined with notes of caramel and honey. Subtle hints of sweetened cacao and light ethyl add depth to the olfactory experience, while a gentle yeast funk, less pronounced on the second night, lends a nuanced complexity. A whiskey essence further enhances the aroma, teasing a gourmand tasting experience to come. On the palate is prominent oak and cooked agave flavors accompanied by a soft barrel spice that delivers a gentle warmth without overpowering the palate. The second night of tasting is more refined, with reduced sting in the throat and chest, allowing the richness of honey, sweet potato, and caramel to shine through. Nuances of toffee, light milk chocolate, and a distinct whiskey tone further elevate the tasting experience, while a potent floral note, brine, and orange citrus undertones add layers of taste. The finish has the essence of cooked agave and caramel lingering on the palate, perfectly complemented by the fading whiskey spice. This tequila, to me, is a great gateway to the world of Reposados.

Suave joven Whiskey on the nose More agave on the palate Tastes Less sweet than nose